What’s On at the Argus

Mother’s Day Lunch

Sunday 10th May, 12-3pm
3-Course Set Menu – $95 pp
A beautiful 3-course menu served to the table to share with your gathered family.
A selection of entrees followed by a French classic Chicken Véronique and a taste of autumn to finish with almond tart,
spiced quince and vanilla ice cream.
FULL MENU

Dietary requirements must be notified at the time of booking.
The a la carte menu will not be available on Sunday 10th May.

Happy Hour

Tuesday to Sunday, 5-6pm
$12 wine, $10 beer and cider

Two for Thursday

Cocktail Thursdays, 5-7pm
$15 all Cocktails

2-Course Set Menu – $39 pp
Enjoy No changes to the set menu special. The a la carte menu is also available.

Locals Night 

We offer a Locals Night menu every second Tuesday – all welcome!
$59 per person includes 3-course set menu and a glass of “wine of the day”.

April 28th – Filipino menu
May 12th
May 26th

We can cater for most allergies with notice. Otherwise, we are unable to offer any variation to the set menu.
The a la carte menu is not available on Local’s Night. No split bills.

Slow Sundays

3 Course Chef’s Lunch – 12-3pm – $60 pp
Sunday shared lunch at the Argus is perfect for a long relaxed meal with loved ones and includes chef’s selection of:
3 entrees, 2 mains and 1 side to share, individual dessert.
No menu, just a beautiful meal served family style to the table with warm hospitality.

Common dietaries can be accommodated with advance notice (gluten free, dairy free, nut free, pescatarian).
The vegetarian alternative includes a smaller number of dishes.

Our a la carte menu will not be available on Sundays.